'NDUJA SALAMI & LEMON-PARSLEY AIOLI

EXTRA VIRGIN OLIVE OIL, ROSEMARY & SEA SALT

ROMAINE, RADICCHIO, ANCHOVY DRESSING, PARMIGIANO & FOCACCIA CRUMB

APPLES, RICOTTA SALATA, PICKLED RED ONION & KEEPWELL CIDER-MUSTARD VINAIGRETTE

SUMAC & GARLIC YOGURT, HAZELNUT DUKKAH & POMEGRANATE MOLASSES

ALMOND ROMESCO, CRISPY RED POTATOES & SAFFRON AIOLI

BLUEBERRY JAM, CIPOLLINI AGRODOLCE & GRILLED OVENBIRD SOURDOUGH

BEEF & PORK RAGU & PARMIGIANO

Tomato-Cream, Braised Calamari, Mint & Spicy Bread Crumbs

HOUSE-MADE GUANCIALE, ROASTED RED ONION, TOMATO SAUCE & PARMIGIANO

ARUGULA & BASIL PESTO, ROASTED DELICATA SQUASH, WALNUTS & STRACIATELLA CHEESE

SWISS CHARD, HAZELNUTS & BALSAMIC

EGGPLANT CAPONATA, PICKLED GOLDEN RAISINS, OLIVE TAPENADE & HERBS

CELERY ROOT PUREE, GRILLED MAITAKE MUSHROOMS & ROASTED PEARS

PA WILDFLOWER HONEY & FENNEL POLLEN

PINE NUT BISCOTTI & WHIPPED CREAM