Welcome to Costiera
Nestled in the heart of Baltimore, MD, Costiera is coastal mediterranean inspired and mid-atlantic sourced.
Our diverse menu caters to every occasion, whether you're looking for a leisurely dinner with loved ones, a quick happy hour catch-up with friends, or a solo meal at the bar.
Dinner Menu (Updated 7/11/25)
Snacks
crispy castelvetrano olives
'nduja salami & lemon-parsley aioli
house-made focaccia
extra virgin olive oil, rosemary & sea salt
add whipped caputo bros. ricotta
add spanish white anchovies
Raw
NC yellowfin tuna crudo
salsa verde, charred green onion, pickled chili & keepwell soy
HAMACHI CRUDO
Honeydew VINAIGRETTE, crème fraîche, PICKLED RED ONION & dill
veggie
Local Greens salad
ricotta salata & keepwell red wine vinaigrette
Fennel & Celery Caesar
romaine, radicchio, anchovy dressing, grana padano & focaccia crumb
Heirloom Tomato & Watermelon Salad
Charred Corn, Pickled Red Onion, Mint & Sheep's Milk Feta
Small Plates
Crispy Squash Blossoms
goat cheese & ricotta filled, spicy tomato aioli & Zucchini Escabeche
hand cut beef tartare
crispy Baby Artichoke, garlic crema, cured egg yolk & Grilled Ovenbird sourdough
melon & prosciutto
fresh burrata cheese, toasted hazelnuts, Mugolio & sunflower shoots
Swordfish Meatballs
house milled polenta, puttanesca sauce & pistachios
Grilled Spanish Rock Octopus
peanut romesco, BABY RED POTATOES & Aioli
Pasta
Whole Wheat Tagliatelle
beef & pork ragù & grana padano
squid ink Bucatini
tomato-cream, braised calamari, mint & spicy bread crumbs
Rigatoni alla norma
grilled eggplant, tomato, fresh herbs & stracciatella
Saffron Gnocchetti Sardi
Rock Shrimp, chorizo, swiss chard, cherry tomatoes & Garlic
charred corn Agnolotti
mascarpone cheese, chanterelles & fresh summer truffle
Large Plates
Grilled Wild rockfish
tzatziki, crispy sunchokes & Green onion vinaigrette
Slow Braised Pork Cheeks
Parsnip purée, charred Corn Salad & Jus
grilled whole poussin
focaccia panzanella, cucumber, olives & tomato vinaigrette
semolina crusted shoft-shell crab
avocado mousse, cucumber, pickled red onion & lemon-ginger vinaigrette